Spicy Chicken Wings

Spicy Chicken Wings Ingredients Needed for:

? 1 kg chicken wings

? 1 tablespoon corn starch

? 2 tablespoons butter

? 2 tablespoons tomato paste

? salt

? black pepper

? red pepper

Preparation:

Rinse and drain chicken wings. In a separate bowl starch, softened butter, tomato paste, salt, black pepper and red pepper mix. Throw into chicken wings, ensure that they are thoroughly covered in sauce. Refrigerate at least 1 hour. During this wait Prepare the sauce. Thin chopped onions in olive oil in translation. Add the grated tomatoes. Finely chopped garlic, red pepper flakes, thyme, soy sauce and salt mix. By adding 1 cup of water, cook for 10 minutes. Sosa had been waiting in the teflon pan and fry the chicken pieces. Take in a serving dish, and serve with sauce.