Halloumi Cheese Salad

Materials:

1 small lettuce

1 small bunch arugula

2 medium tomatoes

1 small tin of sweetcorn

2 red peppers

2 green sweet pepper

300 gr. ( 1 small package halloumi cheese )

10 pieces of fresh white mushrooms

1/2 cup of Turkish coffee, olive oil

5-6 stalks green onions

2-3 cloves of garlic

2-3 sprigs of fresh basil

Salt, pepper, cumin

For the sauce :

Juice of 1 lemon

Extra virgin olive oil 1 cup of Turkish coffee

2 tablespoons vinegar

salt

Preparation:

Lettuce and arugula leaves and wash them thoroughly after taking way too thin to be cut. After the tomatoes and diced deep and put in a large bowl and add the greenery . Stir in corn .

In a skillet, 1/2 cup olive oil, coffee, girl. Chopped green pepper strips , mushrooms, chopped into large cubes and finely chopped scallions and saute until tender and water is absorbed . Salt, pepper, cumin and finely chopped fresh basil added to the mix.

In another skillet, the halloumi cheese , cut into strips and fry both sides without adding fat .

Get to mix greens salad plates that serve , warm mushroom mixture on publication. Also fried halloumi cheese and sprinkle over salad in a hot state .

To prepare sauce, olive oil, lemon juice, vinegar and salt and drizzle of salad . Serve cooling .